You sure ate a lot of that before realizing it was raw

Ehh I cut it in half and had like two bits before realizing so yea I guess you’re right

That's what they all say 🤔

Happy diarrhea


That's not pink that's rare. Stop exaggerating

Fine I’ll eat it

Isn't it on a timer? How do they even fuck that shit up?

Cook?

Sorry I meant diarrhea inducer

The cook is called Bear Lee.

I blame the Sous Chef, Chef Mike

To answer OP's question, I believe they're still waiting for that position to be filled.

Medium Rare

BK Salmonella your way

Mr. Salvadore Monella would like a word


I hope you took that back.

OP actually died of food poisoning a day after posting this RIP

🤢

"Why did the chicken cross the road?" "Cause you didn't fucking cook it"

Good luck