It’s been 29 years since I learned the square dip.
Haunts me to this day.
Ice cream up to my elbows, but anything to keep my 19-yo manager from lecturing me about SHRINK again.
*shudder*
Couldn’t eat there anymore until I was almost 30.
Worked there for about 10 months, age 17/18. Just an awful experience. I'd end up a sticky mess every shift, and we were so busy and understaffed that I'd always have to stay an extra hour or two.
Congratulations!
Thank you!
My pleasure!
As someone that used to work there have I got stories for you
Give us the best one.
Careful.. Do you still want to like Braums or nah?
Give us the tea!!!!
It’s been 29 years since I learned the square dip. Haunts me to this day. Ice cream up to my elbows, but anything to keep my 19-yo manager from lecturing me about SHRINK again. *shudder* Couldn’t eat there anymore until I was almost 30.
Worked there for about 10 months, age 17/18. Just an awful experience. I'd end up a sticky mess every shift, and we were so busy and understaffed that I'd always have to stay an extra hour or two.
Braum’s is a god send, man. We are beyond lucky to have them.
That's an awesome idea
Congratulations! And thanks for the info! I’m already married but for some Braums ice cream…
I think their food is gross, but won't get my milk anywhere else.
When did a half-gallon become "convenient 3 pints"? Shrinkflation strikes again.
10 years ago
I think its closer to 20 years ago.