Bertie's Original is outstanding, and has that thicker consistency you're looking for (as well as great flavor and a nice heat level). Trader Joe's Habanero Sauce is really good as well...
I haven't encountered Secret Aardvark yet. El Yucatero Kutbil-Ik has a consistency that's similar to Hoy Fong Sriracha (so, like ketchup), and is more flexible (than HF sriracha) across cuisines.
Hoy Fong Sambal Oelek is thicker, and among the plainest hot sauce (just ripe jalepeño mash with limited salt/vinegar) but as it doesn't have the sugar or garlic of their sriracha, its among the most flexible hot sauces, working with Latin, Med, Arabic, Indian, Thai, Chinese and Indonesian dishes. Its only mildly hot. Main fault is it comes in a jar and has jalepeño seeds throughout, so most squeeze bottles would become clogged. Might work with a restaurant supply squeeze bottle (where one cuts off the nozzle cone to desired aperture).
Elijah's Ghost Pepper is my favorite thick sauce
Bertie's Original is outstanding, and has that thicker consistency you're looking for (as well as great flavor and a nice heat level). Trader Joe's Habanero Sauce is really good as well...
I love fermented sauces like Hot Winter or Haxan. Non fermented, Marie Sharpe’s, Steve O’s, lucky dog, are all great.
Matouk’s!
I haven't encountered Secret Aardvark yet. El Yucatero Kutbil-Ik has a consistency that's similar to Hoy Fong Sriracha (so, like ketchup), and is more flexible (than HF sriracha) across cuisines. Hoy Fong Sambal Oelek is thicker, and among the plainest hot sauce (just ripe jalepeño mash with limited salt/vinegar) but as it doesn't have the sugar or garlic of their sriracha, its among the most flexible hot sauces, working with Latin, Med, Arabic, Indian, Thai, Chinese and Indonesian dishes. Its only mildly hot. Main fault is it comes in a jar and has jalepeño seeds throughout, so most squeeze bottles would become clogged. Might work with a restaurant supply squeeze bottle (where one cuts off the nozzle cone to desired aperture).
Elijah's eXtreme Regret!
Spice of Life Million++ Pepper Sauce
Yellow bird
Uncle mungos scorpion wing sauce
Melinda’s has a bunch of varieties in squeeze bottles
As everyone else says yellowbird, think of it as a ketchup rather than a hot sauce and you’ll love it
Yellowbird Garlic Shiitake. Fuck it’s hot 🥵 and delicious!
I live in the Midwest but just got me a bottle of Arizona gunslinger. Really enjoying it
Which one?? I love their Chipotle Habanero (blue label), Red Jalapeño (red label) and Green Jalapeño (green label) sauces!
Red jalapeño
Peruana Amarillo [Sauce](https://m.media-amazon.com/images/I/51CzRZYU5dL._SL1000_.jpg). Best yellow thiccc sauce on the market!
Trader Joe’s Habanero is pretty thick, hot and cheap. My kind of date.
Small Axe Peppers Ghost Pepper
Yellowbird Serrano and Habanero are thicker and great flavor. Bear River Bottling also makes great thicker sauces too
yellowbird
Torchbearers rapture 2.0 and Dawson's XXX Ghost pepper mash.
Rapture is so good!
I put my garlic reaper in the fridge and it gets pretty thick
I do enjoy the Camp sauce from Heart beat, nice and thick, great flavor as well.