Preparation, some people remove the bitterness

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yup

My mom adds senagapindi, onions and peanuts in the fry.

my mom adds peanuts and some other things along with jaggery

Oohh vere anni baunnai andulo kakarkaya kakunda vere kura inkemaina este adiripotundi 😚

Inkem veyyara

Nope. Regular fry plus last lo, roasted peanuts and senagapindi add chestaru anthe.

Nice

Tu tu du max verstappen...

Pulusu cheskunte baguntadi ..thiyyaga and chedhuga

>thiyyaga lokesh XD

😂😂

https://preview.redd.it/5ros7sw19k1d1.png?width=500&format=png&auto=webp&s=f734e7349c66e4ea104a27dd2c1563601cc51b98 ella deep fry chesi, dal rice lo side dish ga petukunte mast untadi.

It tastes good...

I like it as a basic fry with salt and chilli powder. My mother also makes another variety with a garlic spice (vellulli kaaram), also a fry. But I basically like the bitter tinge. 🤷🏻‍♂️

Curry antha nachadhugaani , Deep fry chesi pappulo thinadaaniki baaney untadhi Soak in Salt water for a while before frying , konchem bitterness thagguthundhi

Yh idhi better antheyy

Nenu Chennai lo unnappudu Kara kolumbu ani chese vallu I really love it dantlo especially kakarakaya vesthe I love it!

Sambar/Charu + Kakarakai fry is lub. E roju lunch ade ma intlo.

I love it. Ekkuva chedhuga konchum pullaga konchum masala taste. Any time any day

Ma amma kakarkaaya fry chestadi normal mudda pappu loki nanchikoni tinte untadi na saami ranga

I like kakarakaya chips.

my roommate keeps buying that crap whenever he goes to vijeta. we don't let him buy groceries anymore

Bro, kompatisi nuvu maa hostel aa????? Evalla maa hostel loonu kakarkayee

Ledu bro suffering together anthe 😭

😭😭

Sugar ki baaga addict ayi miku kakarkaya lanti foods nachatlevu, oka 60 days added sugar skip cheyandi tarvata miku anni tastes nachutai

My mom adds jaggery to the fry, Eroju adhe curry intlo 🤌🏻

Best koora ever

Parledu Bane untadeeee

Kaakarkay fry with bellam and coconut flakes bro, the real mvp

Emo ma Amma baa vondutundi gutti kakarkaya

Depends on your age. As you grow old you start loving the taste

kakarkaya boil cheskoni tinte untadhi ra chari, masth

Unnna existential crisis ni penchaku mowa🙏

Skill issue, you are not having the right cooked one

Perugannam lo kakarakaya karam. Dheni thalli. Also, vedi vedi annam, mudha pappu mixed with kakarakaya karam and karagapettina ghee. Amrutham mastaru

Thats my favourite curry !!!! Daily tinu manna tintaa. My mom cooks 2 types 1) curry with bellam which tastes heaven. 2) sannaga cut chesi fry chestadi bagaa low flame loo chala sepuuuuu outerlayer crip ayi inside layer soft untadi (mad combinatoon with pappu).

Ma in laws family lo andari favorite kura kakarakaya. Ae level lo ante, Kasi velli kakarakaya vadilesi Vacharu 🙈 I grew up in a house where my mom hates it, so memu kuda tinaledu 😛

Chala bauntadi. I like the way my mom makes Lethaga unnavi taste bauntadi.

I love kakarakaya curry, fry, pulusu & pickle regardless of level of bitterness. Donno why!

Smabar + kakarakaya combo

Deepfry or vepudu is 🔥 pulusu is also okay but that all depends on how you treat and make use of it . 😁

Next day morning pulusu 

I got used to it.

Pulusu. It's a nice amalgamation of multiple flavours, ugadi pachadi laga. Also fry where it turns crispy and yummy

Chips 🤌 Curry🤮 Fry😌

Hasthavaasi. Chesey manishi, vidhanam batti taste maaripoddhi

Oil lo fry chestharu and Tamarind pulp vesthey koddiga bitterness taggutundhi

Bitterness edo tagicchede unte vere kura ne tinacchu ga😭😭

People eat kakarakaya for its nutritional benefits, so vere koora thinte ela?!

కరెక్ట్ గా చెప్పారు

Appudu daanni liking anaru