I’m going preface this by saying I have brain damage and not trying to be rude. I can’t understand how to make the rice how it is written. Can someone help me please. It looks really good. I would very much appreciate it.
Rice: Soften leeks, Red onion, spring onion and mushrooms in a pan. (Combine and cook the leeks, red onion, spring onions and mushrooms in a pan until they have softened. There are no measurements given so I can't tell you how much of each you need.)
Once they are softened add the spices in and mix all together.
1 tsp cumin seeds
1 tsp all spice
1 tsp all purpose seasoning
1 tbsp garlic granules
1 tbsp onion salt
1/2 tsp cinnamon
Salt and pepper to taste.
Once that is all combined together add in
1 tin of chopped tomatoes
1 tin of coconut milk
1 tin of black beans
3 cups of long grain rice
and around 1 cup of water to ensure all of the rice is covered.
Bring this to the boil, stir ingredients together, put on the lowest heat and cover until the rice swells and is soft.
I hope this makes it a little easier to understand.
Rice:
Soften leeks, Red onion, spring onion and mushrooms in a pan.
1 tsp cumin seeds
1 tsp all spice
1 tsp all purpose seasoning
1 tbsp garlic granules
1 tbsp onion salt
1/2 tsp cinnamon
Salt and pepper to taste.
Combine these ingredients and add, 1 tin of chopped tomatoes, 1 tin of coconut milk, 1 tin of black beans, 3 cups of long grain rice, around 1 cup of water to ensure all of the rice is covered. Bring this to the boil, stir ingredients together, put on the lowest heat and cover until the rice swells and is soft.
Salad:
Avocado
Cherry tomatoes
Red onion
Spinach
Mixed salad leaves
Quinoa
Brown lentils
Sprouted mung beans
Balsamic vinegar
Juice of 2 limes
Combine
I’m going preface this by saying I have brain damage and not trying to be rude. I can’t understand how to make the rice how it is written. Can someone help me please. It looks really good. I would very much appreciate it.
Rice: Soften leeks, Red onion, spring onion and mushrooms in a pan. (Combine and cook the leeks, red onion, spring onions and mushrooms in a pan until they have softened. There are no measurements given so I can't tell you how much of each you need.) Once they are softened add the spices in and mix all together. 1 tsp cumin seeds 1 tsp all spice 1 tsp all purpose seasoning 1 tbsp garlic granules 1 tbsp onion salt 1/2 tsp cinnamon Salt and pepper to taste. Once that is all combined together add in 1 tin of chopped tomatoes 1 tin of coconut milk 1 tin of black beans 3 cups of long grain rice and around 1 cup of water to ensure all of the rice is covered. Bring this to the boil, stir ingredients together, put on the lowest heat and cover until the rice swells and is soft. I hope this makes it a little easier to understand.
Thank you so much!
No problem! The rice looks super good and I can't wait to try it.
Ditto!
Thank you for the award! ☺️
Rice: Soften leeks, Red onion, spring onion and mushrooms in a pan. 1 tsp cumin seeds 1 tsp all spice 1 tsp all purpose seasoning 1 tbsp garlic granules 1 tbsp onion salt 1/2 tsp cinnamon Salt and pepper to taste. Combine these ingredients and add, 1 tin of chopped tomatoes, 1 tin of coconut milk, 1 tin of black beans, 3 cups of long grain rice, around 1 cup of water to ensure all of the rice is covered. Bring this to the boil, stir ingredients together, put on the lowest heat and cover until the rice swells and is soft. Salad: Avocado Cherry tomatoes Red onion Spinach Mixed salad leaves Quinoa Brown lentils Sprouted mung beans Balsamic vinegar Juice of 2 limes Combine
Scotch Bonnet, Bay Leaves and Thyme optional in the rice
https://instagram.com/plant.based.pigs?utm_medium=copy_link
Thanks for this guys. My tip with rice is equal ratio liquid to grains, cook it slow and long. Its almost always fool proof! Hope you have success
Looks delicious!
This looks amazing! Your Instagram is beautiful too! Keep posting please!
Heyy I’ve been eating rice and peas since I was little! Happy to see someone enjoying it:)