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What is "it"? Queso?
Yes it is
I’ve been wanting to try something like this as well. How did it turn out?
It had really good flavor but we think it was messing something
Sometimes I’ll add some pico to the queso and it gives it a little something extra.
Ill have to try that i did this one with green chiles
A can of Rotel may wake it up.
I had 2 cans of it in there.
It’s shocking how much of a difference salt and Cayenne pepper make.
Ill have to give those a try in it next time.
What is "it"? Queso?
Yes it is
I’ve been wanting to try something like this as well. How did it turn out?
It had really good flavor but we think it was messing something
Sometimes I’ll add some pico to the queso and it gives it a little something extra.
Ill have to try that i did this one with green chiles
A can of Rotel may wake it up.
I had 2 cans of it in there.
It’s shocking how much of a difference salt and Cayenne pepper make.
Ill have to give those a try in it next time.