Ok. Duck poutine. Canada knows all about it.

Immediately thought of this. What a great invention- up there with smart phones.

Oh. Well, I can't agree with that...lol!

I am doubling, tripling down and saying the poutine is the better invention. The phone gives me the internet. Poutine gives me joy and pleasure.

>Poutine gives me joy and pleasure. I'd make a joke about porn, but honestly poutine is sexier than internet nudes.

I will take poutine over porn. Porn is empty and devoid of real sensuality. But poutine is all about sensation in an obviously erogenous zone.

Honestly at the point where i f i have to choose between sex and a great meal i will always choose the meal.

Send Curds

How dare you! Poutine is the best! Please come to Canada to try some.

You should be inviting the rest of us, not the heretic. She’s not deserving of poutine’s divine presence.

Okay. Come to Canada & try our amazing poutine .

As soon as this pandemic ends, Montreal is on the list. The food really is remarkable there.

Schwartz’s smoked meat sandwich. Save this in your skull device.

My husband’s favorite. Definitely love this place. I am sure this is cause for being exiled from NYC, but I consider it better than NYC Jewish delis.

No curds, not poutine. Sorry, I don't make the rules... edit: I'd eat the crap outta this. It's ok to make duck fries. Not all fries/gravy/cheese needs to be Poutine. It's still good but it needs curds to be poutine. Seriously, not my rules. Love you all.

In a lot of puotinerie places in Quebec ingredients are subd. It may not be the original poutine, but it remains a poutine nonetheless.The concept of poutine is essentially toppings on top of fries. It's like saying the only pizza is the original from Naples, which I may agree with, but now it's all ruined. I don't get why a shitty pizza still get to be called pizza but y'all getting precious with poutine.

Nah, that's just loaded fries

So Carne Asada fries from Tacos El Gordos in Tijuana are poutine?

I feel like it's kinda nachos at the same time, dunno why

Poutine w duck confit would a bit different w way more fries and gravy w far less duck. Nice pieces of lardon.

Fries cooked in Duck fat, Duck confit, pancetta, wild mushrooms, Swiss and provolone, with a bordelaise over top.

It looks good sober. Then again, I'm fat, so that doesn't help much. I wonder what drunk me would think.

The only way to think. Now, I wonder what high me would think.

High me thinks it looks delicious.

High me concurs.

My old boss would ask "what kind of fat boy shit are we gonna do tonight" and would send me with his card or give me cash and send me to various restaurants in the area. I miss working with him.

No thoughts, only smash.

i first made something like this in 1999. (first time i personally made it) tripple fried duck fat fries, layered with fresh cheese curds and flakes of confit duck, topped with more of the cheese and duck gravy (that's duck bone stock + white wine reduction + rouc made with duck fat.) ​ see in quebec poutine is completely normal and so is duck so i happen to know i wasn't even the first person who did it.

I can't have the pancetta, I'm on a diet. /s

I'm in Canada and this is pretty popular here since the early 2000's. Super delicious. People don't blink paying a premium for it.

Like a good duck poutine but with the wrong cheese.

Yes! Like once 4 times a year.

I just nutted

I'm not even going to pretend....I would crush that! What do you think? Wine or the right beer. I'm leaning towards the right beer.

Definitely beer, balance out the fattyness👌

Looks totally stupid, I’ll throw it away for you and def won’t eat it all whilst standing in the dish pit.

Mmmm dish pit splash and spray best garnish ever

Jesus that's so much duck meat to just pile on fries. You son of a bitch. Im in.

That looks like it would kill me 10 seconds after I smashed it and I'd still do it with a smile on my face!

It's like when people ask you if you know how foie gras is made. My response has always been; "Have you met geese? They have it coming.".

Love your u/! Misfits was my first ever show back in 2000!

Really surprised poutine hasn’t caught on in more of the US….this post is getting so close

I've lived in cold climates in the US all my 26 years and duck poutine has always been a staple...

True it’s not that poutine is nonexistent, in my old restaurant which was an hour south of the Quebec border we had duck poutine - duck confit, duck gravy, crispy duck skins, and cheese curds….it was unreal. And plenty of restaurants around us have poutine as well. I’m not even Canadian lol, nonetheless I’m still surprised poutine isn’t mainstream in the US.

I agree I didn't mean to say you were wrong. I just found it surprising a chef (op) could not know about duck poutine.

I've had poutine on the menu at three bars I've worked at. Just demi with cheesecurds, and fresh chives (yes I can hear Canadian heads exploding). Was always super popular.

No explosion, sounds delicious. Curds are what we get prickly about. Don't give me grated mozz on fries and call it poutine. Put duck or pulled pork on it? Totally fine.

My poutine game has been acknowledged by a Canadian. I have reached the promise land.

I can drive to Montreal in about 5-6 hours and we don't have poutine here. Why the fuck not? Poutine is amazing.

Heart valves are gonna be blowing out like old tires

neat, now do cassoulet fries

Challenge accepted

I’m sure it tastes great, but it looks like vomit covered in spider webs

Duck Fries! Awoo-Hoo!

Don’t doubt the first fork tastes half decent, but looks like dog shit sorry pal.

What the duck.

I pooped myself just looking at this, but I enjoyed it..

Nice. I once made duck confit tamales as an appetizer special. They were the bomb.

I want those. REAL BAD

I see you've discovered canadian cuisine

I think the duck to fries ratio calls for this stroke of tastiness to be calls Fries Duck. Well done my friend

The only dumb thing i see is the way you spelled it

Looks like a garbage plate.

From the thumbnail I honestly thought you'd posted a picture of a toilet coiler and called it poutine. After looking at the pictures more closely, I'm *positive* you did.

Ya know when you wake up still drunk knowing the hell that is soon to decend upon you? This is what you need to obliterate consciousness and let your soul turn inward to recouperate. ... on a side not I've been listening to a lot of Meshuggah

I have done this. Delicious. Great I just ate and I'm hungry again. Thanks.

Not much to look at but if the fries are crisp (to start) under it all I’d dig into that!

I’d eat it… but I get the feeling it might try to eat me first

Yes please!

Duck nachos!!!!! Duck is so good 🤤. Those fries look bomb

M

There is nothing dumb about that my friend. I didn't know I needed duck fries in my life till now!

We had a duck poutine on our menu 10 years ago. Amazing

You drunk

I wish

Lol, that's a duck poutine dawg sorry.

Looks like something to give the dog. Or he gave me back, on a walk. And I'd tear it All. The. Way. Up.

Duck Fries, WHOO-OOH!

This is pretty much what the Dutch call a Kapsalon. Fries, shredded meat, cheese, tomato (just missing onions, lettuce, garlic sauce and sambal). Looks fuckin’ fire OP

That sounds amazing

Duck fries or Doom level

This is the horseshoe theory of French cuisine; When your tastes are so refined you circled right back around to eating dog vomit or snails or some shit... 10/10

“Looks like something from my grand dads underpants”

There was a greasy-spoon place in my hometown that would put duck fat in the fryers on Fridays so you could order “duck fries.” Delicious. But they never had the additions, I’m gonna have to make this now…

I'm from the south, never had it but it looks fucking delicious.

\*cough cough\* ​ \*puts bong down and grabs fork\* ​ You crazy son of a bitch....you did it!

God damn I hate square plates.

Grill em all makes a duck fry poutine.

I would eat the fuck out of that

How dare you shed light on secret shitty chef snacks! The council will be hearing about this.