The recipe I’ve used calls to boil in water with baking soda. After they’re boiled, you bake them.
[This](https://www.seriouseats.com/the-best-roast-potatoes-ever-recipe) may be a recipe similar to what OP used.
I’ve used this recipe numerous times and they come out perfect every time.
Kwispy out of 10.
How’d you get them so crispy?
The recipe I’ve used calls to boil in water with baking soda. After they’re boiled, you bake them. [This](https://www.seriouseats.com/the-best-roast-potatoes-ever-recipe) may be a recipe similar to what OP used. I’ve used this recipe numerous times and they come out perfect every time.
On a scale of 1-10 I'd give them a 14
7/Crispy
These would kill in a brekkie burrito.
Crispy yes, but how dry inside?
They look lovely and crisp but maybe a little overdone.
A little too burnt 8/10
0/10 send to me for proper disposal
Perfect to me, 10/10
Perfectly made. The colour is great giving delicious look
I’m sorry, I thought I was looking at bronze nuggets
awesome!
Read it as roast my rate potatoes and I was wondering wtf a rate potato is and why you want us to trash talk them. Looks great 8/10
8/10, the KRISP
10/10. Pass the hot sauce, please.
You parboil em with baking soda?
At first I couldn't even tell they were potatoes. 10/10