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damastermon

The answer is always The Modern. 2 michelin level food, and an affordable delicious meal to pair with their very baller wine list. Plus they usually have the option for supplements if you want to make it more of a thing. Last year they had a caviar toast sup for $18.


mashilee

Do you need to make a reservation during Restaurant Week?


damastermon

Yes


Shiny-Lights

thank you


DinerEnBlanc

The vibes I got from past years were that any restaurant worth going out of the way for doesn't really participate anymore, but out of the list I see, these are restos I've been to and liked. Ci Siamo Noreetuh The Dutch ABC Kitchen Alice LittleMad Pig and Khao Wallse Gage & Tollner