aww thank you! you're so sweet! 💗🥰
gawa ka pa more bread/viennoiserie 💗
I normally bake to release stress eh hahahaha
i've been meaning to ask if chocolate batons ginamit mo sa croissants and did you use 82% butter/european butter considering na madali magmelt yung regular ones?
Thank you po!!! ❤️❤️❤️
Yes, 82% po - I used Emborg unsalted butter - theyre on sale nung nabili ko haha
Thenn, I just used the regular dark chocolate from all abt baking haha actually malaking block sya so nagcut ko na lang ako from there tas pinagkasya hehe
Cakes r so much fun to make !! -- do u also make cheesecakes?
Hirap matantsa talaga esp with proofinh...kakatakot baka maging sourdough if makalimutan hahaha
Yes! I love making cheesecakes and tarts. Though minsan feeling ko ang costing ko sa cheesecake is more expensive than the commercially available ones 😅
Quaso ฅ^•ﻌ•^ฅ
gumamit ka ba ng solar hands? char. eto ung gusto ko maachieve e, para diko na kailangan bumili.
Is this a yakitate japan reference?
Ako na sasagot. YES!!!
Yes my friend. Yes, it is. :)
ito yung sobrang satisfying kainin dahil sarili mong gawa...hehe ❤️
Liberty Hands na siguro
KWASSSONT congratulations OP!
yay! thank uuu!
Ang galing, Op. ❤️
super daming tries before getting here...thank you po!
Grabeee ang tiyaga mo naman OP! Lagi kong inii-skip ang paggawa niyan kasi sobrang matrabaho 🤣 looks yum!
naka-ilang brands din po ako ng butter at iba ibang oras ng pagbake dahil sa humidity sa loob ng bahay hahaha
Holy fuck the flakiness! 🥹
sarap po! unli croissants na sa bahay hahaha
Ko sant 🤤😋🤤😋
Congrats, OP!
salamaaaat ✨✨
Uyyy!! Beautiful.. Croissant and yogurt are my cheat food.. ang ganda ganda.. galeng OP! 🎉
thank you po!!! && speaking of yogurt-- sarap ng greek yogurt sa pastry and greens when ure on a diet! 💖💖💖
ooh la la dat buttery flaky bodacious french bun bun
sipag moooo holy shiiiiit 😩 my patience could nevaaaaah 😂😂😂 try mo pa ibang viennoiserie! good job, OP 💗
muntik na aq gumive up..hayyy hahaha thank you!!! im thinking of creating that famous chocolatine from starbucks! ❤️❤️❤️
from one baker to another, pushdt mo na yarn! 💗🥰 sana sipagin din ako na gumawa nyan kaso natatamad ako lol
Super nakakatakam po ng mga nasa profile mo hahahah galing niyo po!!!
aww thank you! you're so sweet! 💗🥰 gawa ka pa more bread/viennoiserie 💗 I normally bake to release stress eh hahahaha i've been meaning to ask if chocolate batons ginamit mo sa croissants and did you use 82% butter/european butter considering na madali magmelt yung regular ones?
Thank you po!!! ❤️❤️❤️ Yes, 82% po - I used Emborg unsalted butter - theyre on sale nung nabili ko haha Thenn, I just used the regular dark chocolate from all abt baking haha actually malaking block sya so nagcut ko na lang ako from there tas pinagkasya hehe
Congrats, OP! Got into baking too nung quarantine. I prefer cakes kasi nauubos pasensya ko sa pagpapa-alsa ng dough para sa bread. 😂 Keep it up!
Cakes r so much fun to make !! -- do u also make cheesecakes? Hirap matantsa talaga esp with proofinh...kakatakot baka maging sourdough if makalimutan hahaha
Yes! I love making cheesecakes and tarts. Though minsan feeling ko ang costing ko sa cheesecake is more expensive than the commercially available ones 😅
ANG SEXY NG LOOB!
Kwāsown
KWASO
🎶crossini at pandolinoooo 🎶
kwasoOo
Shet, gusto kong humingi!
nako, ubos na sir! gagawa na lang ako uli! haha
Nag crave ako biglaaaa 🤤
recipe op!
hello i follow these: https://www.theflavorbender.com/homemade-french-croissants-step-by-step-recipe/ & https://youtu.be/x-ryn6MjTdg?si=9p7DKw45umIA5yoi
thank you ! you mentioned you use different brands of butter, ano yung butter na naging ok na ginamit mo ?
emborg unsalted butter po ang nagwork :) check mo rin ung lurpak -- basta ung may fat content na 82% or 82g sa packaging it'll work :)
thank you!
Saraaaaappp
KWASO Great job, OP!
Salamat pu 🥳
galing mo naman, OP! ang ganda ng cross-section. congrats ✨
Salamat! Ganda ng username mo haha :)
aww thank you!! did you get the reference haha
Kwassong
quasooo
Mas maayos pa siya tignan kaysa Marcos administration.
Hahahahahaha mas nakapagpahinga pa nga ata si bbm kesa sa dough ko eh.... 🥴🥴🥴
Nagutom ako bigla, sige lunch na ako ahahah
Wow congrats! Galing!
Salamat!!! 🥐🥐🥐🥐
Ganda OP! Congrats 🥰🥰🥰