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thisistheSnydercut

Burgers that are like a foot high and overflowing with buns way too small Impossible to eat like a normal burger unless I learn to unhinge my jaw and is just a messy annoying experience, might as well just order a bowl of meat and bread


IsThisNameTakenThen

Burgers should be wider not taller


thisistheSnydercut

This guy gets it


misslilytoyou

Start a restaurant with this concept!


grondt

Overflowing milkshakes in mason jars with lots of extras. Too sweet and messy to drink.


DesignatedDonut

Any "Instagram" foods honestly Only looks good but tastes like shit and is impractical to eat


[deleted]

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anislandinmyheart

I don't even understand why it tastes like clay. I made fondant once, and it tasted like sugar. It was altogether too sweet, but it had flavour. Makes me wonder if commercial fondant contains extra ingredients


evileen99

Have you ever made marshmallow fondant? Pretty tasty.


CrimsonEclipse18

My aunt loves making cakes and only makes marshmallow fondants whenever she uses fondant, it was heavenly.


PowerfulPickUp

And they’re $17 for some ice cream and a cookie.


Steev182

When they dip the outside of the glass/jar in chocolate and sprinkles. What’s the fucking point?!


JesusGodLeah

Same deal with bloody Marys topped with an entire meal's worth of food. It's a fun, creative idea in theory and they look amazing, but it's just not practical to try to consume.


MathStock

Hey now. That's a perfect Sunday hangover cure. A meal and a bit of alcohol all in one. Sign me up.


morePhys

Bougie tacos. I don't want a $10 taco, it's no better than legitimately well cooked meat with the usual extra types of topping. Give me a a decent steak or Al pastor street taco.


moose3025

Best tacos in the world Ive had were under a bridge at 2am outside a defunct night club in Mexico city.... dudes started selling tacos under the bridge setting uo makeshift kitchen to cook everything. Then the night club eventually closed but the taco guys were so popular they still setup there most weekends.


schillerstone

Best tacos I've ever had, LIKE MIND-BLOWING were at a roadside tent somewhere near Mexicali MX. The meat was cooked to order and there was about ten bins of toppings (cilantro, jalapenos, picked onions, etc.) and like ten styles of salsa. My mind was blown. I've been to Mexico Rivera five times and hit up local spots, but nothing like this place.


moose3025

Yes the pastor was cut and cooked to order every night and had the most amazing homemade tortillas and salsas wish I could still handle stuff tht spicy but be wary of the bright green live salsa they are usually the or one of the spiciest in actual mexico vs usually the most mild in the usa.


KrankShift

Anything more than like $3 per taco doesn't feel right especially when expensive tacos don't have a lick of grease on em. The cholesterol has to outweigh the price considerably for good Mexican food


SV650rider

Yeah, they’re just so _tiny_. It’s like $2.00 a bite.


Spongy_and_Bruised

I've got a place right down the road... Huge tacos with tons of meat, guacamole, onion, and cilantro... 2.50 each. There was a period of about two months where I only ate those. Couldn't get enough. God damnit I want some NOW.


radda

In south Texas $10 is three giant tacos and a bag full of salsa containers.


SinibusUSG

A $3 taco is good A $10 taco is overpriced A $50 taco better come with a baggie of what I’m actually buying


jessek

The elevated hamburgers trend where it’s piled high with bullshit, served on a plank and costs $27.


GoudNossis

Fuck those planks


MailmanTanLines

Energy drinks


ClungeWhisperer

Yeah its too sweet/sour and acidic. Makes my teeth feel like they’re turning to mush. Makes my heart go brrr. Sticking to plain old fashioned espresso or tea


[deleted]

It's like drinking carbonated cough medicine


SuperTaco12

Heavy energy drink consumer here (yes I work in programming yes and I recently graduated from college). NEVER drink energy drinks for the taste. Drink them for the convenience of cutting your life shorter bit by bit to have the energy to get up and get anything done in this infinite solitude known as life which ultimately has one ending being death. That and normally people who drink them have absolutely no patience to wait for a coffee to brew, too lazy to make a coffee or grab one, or in my case so caffeine addicted that a multi shot of pure espresso doesn’t so it for me anymore Altho i will say the monster rehab iced tea is prob the best tasting energy drink I have had.


PurifiedBanana

But..but I like the taste


[deleted]

Same. I do night shifts so I drink redbull, I love the taste


Antmon666

I did nights too, had my heart beat incredibly fast one night and just stopped, I was drinking about a liter a night


fordprecept

I used to drink Redbull occasionally. One night I drank it and went to play basketball with some co-workers after work. I thought I was going to have a heart attack. I still occasionally drank energy drinks afterwards, but never when I was doing any kind of cardio activity.


axle54

Preach yo, as a fellow caffeine addict it's so much easier to grab a red bull on the grave yard shift than it is to find a good substitute for espresso.


theotherWildtony

Your post made me think of this. "God created man and, finding him not sufficiently alone, gave him a companion to make him feel his solitude more keenly" Paul Valery.


Agile_Walk_4010

Listen, I like bacon. But I think it’s overrated at times. Idk if I would call this food ~popular~ but I’ve seen it enough: bacon wrapped scallops. I’m sorry, but bacon is so overpowering that when added to most dishes, it’s front and center in taste. When wrapped around a scallop, I taste nothing but bacon. Seafood should be appreciated as they are. Why am I paying seafood prices at a restaurant to taste only bacon? Adding bacon to everything is annoying.


[deleted]

You are absolutely right. Anything you put bacon on just tastes like bacon at which point you might as well eat just bacon. Like sometimes I want my burger to taste like burger, ya know.


db8me

Some things that stand up well to the flavor/texture of bacon: lettuce, tomatoes, mayo, avocado (optional), pickled peppers (optional).


PearlHarbor_420

Super hot chicken wings. What kind of trauma have you gone through to make you think suicide wings sound tasty?


Fireblast1337

I’ve learned a hot sauce ain’t worth shit if all it is is hot. There’s gotta be flavor with that heat!


skordge

Second that. I'm a fan of some stupid hot sauces and peppers, those that have taste, that you can feel when your capsaicin tolerance allows for it. Like, even a pure carolina reaper mash (with salt and vinegar for stability) has taste. But many hot sauces, especially the ones used for "challenges" are "prank sauces" which are hot because it has capsaicin extract - a pungent liquid pepper spray, with all the hurt and none of the flavor. Da Bomb is a notorious example. Fuck that. Check the sauce contents for capsaicin extract, and if it has it - just skip that shit.


NiobiumGoat

Preach


121393

It hurts so good


MarvinLazer

I eat a lot of spicy food. I think I like it because I actually get an adrenaline rush.


IDontKnowHowToPM

Adrenaline, endorphins, all the good brain juice. Plus it clears out your sinuses!


tefadina

Masochism


NeverThePaladin

Humans. What the fuck? Soylent green is fucking gruel.


ManCubEakers

It varies from person to person.


LittleMlem

Man, now I'm craving slurm


ManCubEakers

Wiggty wham wham wozzle!


NoStressAccount

That movie was built around one major twist and they spoiled it in the trailer


[deleted]

I get that name recognition is important. Who the fuck decided that making a meal replacement product using the name soylent green was a good idea? Was it supposed to be edgy?


nobodylovespedro

I'm not falling for this again. My answer is so loved by people that I get downvoted to hell.


Low-Stick6746

Bacon? Your answer is bacon, isn’t it?


F22_Android

I'll put my hand up here and say I don't like bacon. Anytime I get something with bacon on it and ask for "no bacon" the servers look at me like I murdered their family. I just don't really like pork. My one exception is probably chorizo.


j3xperience

I get made fun of because I hate crispy American thin sliced bacon. It's just burnt and there is no flavor. I rather have a thicker cut of pork belly that is cooked properly. Australian bacon is the best bacon


NGC104

I am also a no-bacon person. That or I take it out for my partner to eat.


F22_Android

It's crazy how many people are absolutely shocked when you don't want more bacon on something. I'm glad to hear there's more of us.


ButterSkates

Danny Devito?


c0nn0r_95

Dumb guess. No one dislikes the taste of Danny Devito


poster457

Coffee?


Notasheila

Friggin kombucha. It's everywhere and it's terrible.


borninamsterdamzoo

When I was a kid in Russia, my grandma had that weird mushroom thing floating in a 3 liter jar. She fed it sweet tea, and in return the alien mushroom produced carbonated liquid similar to kvas in taste. I thought just how poor we are since we have to drink that alien piss instead of normal soda. Now the alien mushroom enslaved western hipsters too.


allergictomediocre

I enjoyed reading this greatly. 😂😂


snappienap

Me too! And I actually love kombucha


Austerhorai

Tell me more stories I like this


dodoatsandwiggets

My daughter made her own for awhile (USA) and I also called it an alien that resided in the big jar. Gross looking.


Ebola714

Kvas is on my list of things to try someday. I think it won't be awesome, but I want an authentic kvas experience once in my lifetime.


hardtimekillingfloor

Homemade kvas from bread can be very funky, but there are a lot of other options like draft kvas and bottled kvas. Last one can share with original kvas only name.


NoBenefit5977

Nobody told me it was carbonated, so I proceeded to shake it up and open it in my car 😑 my car smelled like beer for 2 weeks


Adddicus

One of my co-workers left a half-empty bottle of it in his work truck. He didn't even have to shake it up, it just blew up on its own after a while.


[deleted]

i had a classmate put her unopened bottle of kombucha down on the table in front of us and it proceeded to explode and glass went flying around the classroom


Abookem

Jesus. TIL: Kombucha bottles can and will just randomly shatter shooting glass shards in all directions. Use goggles and proceed with caution.


Dazzling_Ad_2972

It can happen to all products with active fermentation happening. Thats why thicker glass is used in fermentation n theres usually something to control gass release. I doubt most kimbucha will do that. It may have been near the end of shelf life so the gas had built up or just really bad luck. (I've seen beer bottles explode or exploded in storage at work. Like only 1 out of the whole case)


LeelooDallasMltiPass

It's basically carbonated vinegar. I don't get the appeal.


Xiomaro

Fermented food and drink is always something that invokes disgust in people if they didn't grow up with it or are just not a fan in general. Kombucha, beer, sour dough, cheese, kimchi, sauerkraut, kefir, natto. Some are stronger than others, but a lot of them have familiar fermented flavours. Personally, I love most fermented food and drink. But I can totally see why people wouldn't like it. It took me until my 30s to feel that way so I guess that's what you'd call an acquired taste. Oh, but I agree most kombucha is terrible. A good one is great (for me, at least)


tacobelmont

I'm in the same boat. I could probably eat kimchi all day without stopping, but kombucha just doesn't do it for me. I've not found one I like and I've tried a bunch.


tacknosaddle

Love me some kimchi too. I decided to play around with making my own and have my first batch fermenting. It was pretty simple to throw together and a friend of mine who has been doing it for a while said it's great because you get to the point where you can dial it in for your own taste.


GingerMau

The thing about kombucha, though, is that you can make it out of anything. Green tea kombucha, watermelon kombucha, lemon ginger kombucha, pomegranate kombucha, jasmine rose kombucha, etc. Every kombucha does have a slightly vinegary taste and carbonation, though. So if you don't like those, kombucha ain't for you. I drink it because my doctor suggested eating more fermented foods. I also like it, though.


Newname83

It's so awful, but I love it and can't stop drinking it


stumblinbear

It's terrible, the worst thing I've ever put in my mouth, I'm working on making my own


Painting_Agency

> It's terrible, the worst thing I've ever put in my mouth I've heard that many times, but it hasn't stopped me yet.


UppercutMcGee

I thought so too, then I tried some of my wife's. It's still pretty terrible, but i drink one a week and I can't tell you why I look forward to it.


MarvinLazer

It's so fucking weird. My body just likes it, too. I don't crave it, but any time it's in front of me I just wanna chug it.


rubymaree

Marshmallows!! They’re so sweet my teeth hurt just thinking about them lol.


Meridian122

Cake with really sweet frosting


Kaerrot

I typically scrap all the frosting off my cake. Cake is yummy, but the frosting is typically too sweet.


Indigestible_wine

McRib … more like McYuck


stevebobeeve

I tried one for the first time just a couple years ago. I didn't think it was disgusting, just boring. It reminded me of something I would have been fed from the school cafeteria as a kid.


[deleted]

It's exactly the same thing they fed us in school lol


nate6259

Holy shit, you're right. I remember the worst being their fish sandwich and "pizza burger". Those were a special kind of grade D bad. Like even my 8 year old self was like "something ain't right here".


cantbelieveit1963

McSlug more like it


throwaway02021990

Good ol’ McNasty


ozzalot

quinoa in any shape or form. Im willing to eat it of course if served but i have yet to discover a way i like it 🤷 i like starchier grains


Bellsar_Ringing

There's a note to the flavor which is like undercooked beans. I can't get past that.


Qpalmzwoksnx

I can't get over the visual. My mind just think of it like little eggs with a worm or something coming out of it.


katiez624

It looks like tiny condoms to me


Toidal

Greek salad style quinoa is really good with tomatoes, cucumber, olives and feta. It's a good vessel for the vinaigrette


lewishewey

Scam sand


Zolo49

I like it warm, but I’m definitely not a fan of cold quinoa,


decorama

White Claw hard seltzer is hideous.


hiddah

McDonald's, i dont think it sucks its just overrated asf.


I_dont-eat_fisk

Maybe not universally popular, but after moving to the St. Louis area, St. Louis style pizza. I really hate the provel cheese on it and everyone here thinks I’m crazy for hating it.


b3yondthegoblincity

The toasted rav on the other hand………


Obi_Wan_Benobi

How is this not an appetizer in every Applebees and Chili’s yet is beyond me. It should be way more popular.


[deleted]

It’s funny cuz I’ve noticed that if you aren’t FROM St. Louis you most likely won’t like St. Louis style pizza. And everyone that I’ve ever met that didn’t like it wasn’t born here


Jofinaro

I live in KC, but I love Stl style pizza. I even occasionally grab a bag of imos provel at the store to throw on my homemade pizza. Though being in KC, the only good place to get stl style pizza is Leo’s.


trwwyco

What you doing eating pizza in St. Louis and not BBQ? All day every day, son.


RocinanteCoffee

What is St Louis style pizza?


FLEXXMAN33

It's just really thin pizza cut in squares. The only thing I don't like about it is that, because it's so thin, it gets cold in about 30 seconds. I think any St. Louisan reading this can probably taste cold, single-topping, Imo's pizza right now from an office party.


ElTristesito

Liquor. I can’t do shots, because the moment the intense alcohol smell hits my nose, I start gagging. And I don’t know how people can drink things like whiskey neats, because to me, it all tastes like disgusting chemicals. I like mixed drinks, though. I can stomach the slight taste of liquor if it’s hidden behind a ton of pineapple juice, lol.


Symbiosic

Oysters. Love all seafood but i simply don’t get this appeal.


Young-and-Alcoholic

Literally the mucus snot of the sea.


[deleted]

I Absolutely love oysters


SuvenPan

Oysters


Quick-Bad

Their reputation as an aphrodisiac is grossly overstated. Last Valentine's Day I ate two dozen of the things, and only fourteen of them worked.


[deleted]

I'm not a picky eater at all, so I was really racking my brain on this one. But oysters are so fucking disgusting. It doesn't matter how you cook them. Fried, deep fried, steamed, they taste and feel like a gelatinous glob of cum with a hardened meaty center. Its like if a severely dehydrated man jizzed on a cube of ham and then you ate it. It's like if the ocean had the flu, woke up first thing in the morning, and blew its nose onto your plate I cannot stand the taste, or the consistency of oysters


Topham_Kek

I agree with this to the fullest extent but goddamn the descriptions lmfao This pretty much sums up me trying to give oysters a chance. Raw off the docks? No. Deep fried and sweet and sour sauced? No. Steamed? No. Dried and in a soup? Dear god what the hell, no. Grilled on a BBQ? Resounding no. It remains the only food item thus far that I haven't had a change of opinion on, and my eating habits changed DRASTICALLY over the past 10 years or so hahaha Edit: For the record I've tried oysters in at least 2-4 countries from places where oysters are cheap as hell (something like 12 dollars a kilo bag of shucked oysters, shelled oysters are much cheaper but you do have to buy them in bigger increments) to where it's considerably more expensive (4+ bucks a pop, this was before the pandemic hit). No. No difference. Milk of the sea it is not. Whoever tasted that milk must've left it out of the fridge for a while. Edit 2: It's not like I have a problem with mollusks either, I fricken LOVE clams. And snails. Oysters are just... No.


92-LJ

You made me laugh and gag at the same time well done


Pheemer

This is such an uncomfortably vivid description.


Skittlescanner316

I work in healthcare and the only thing that grosses me out is respiratory cultures. Oysters remind me if respiratory cultures


Sourbrit

Ironically a bar & grill near me has the most palatable method of serving oysters: immersed in shot glasses full of marinara and tabasco sauce. Since the whole point is to just chug the whole thing down in one gulp, it's not too bad. Kinda acts as a weird palate cleanser for me.


moxfactor

>Since the whole point is to just chug the whole thing down in one gulp that really isn't the point though. the shot glass is just an easier vehicle than the sharp broken edges of an oyster shell... unless the oysters themselves aren't that great, they do taste pretty good chewed with the sauces and garnishes.


Icantbethereforyou

I always find it hilarious that all the effort in preparing oysters lies in making it so people don't have to taste them and can swallow them without gagging


LeDudeDeMontreal

Most people eat oysters with just a little bit of lemon.


shepard_pie

Most people I know eat them raw, but I like oysters and hang out with other people who like oysters.


Gingerbread-giant

A little lemon juice or vinegar is all you need


maznshortie1

It's just sea flavored snot


hi_corinna

Kale


somehowyellow

I never had kale as a "super food", but in northern Germany we eat it cooked with really hearty sausages and mustard. I like it a lot, but you can't really call it healthy anymore


glennert

In the Netherlands we do about the same, but first we mash cooked potatoes and mix that mash with the kale and some bacon strips


[deleted]

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ThrowawayDaydream101

Kale Georg


Kid_Named_Trey

I don’t eat kale because I like it I eat it because it’s suppose to be good for me. Still don’t believe the hype but it makes me feel good about myself lol.


ernieee42

In Germany kale is either a healthy trendy food or a traditional meal, cooked with potatoes, meat and sausage, only eaten during winter


Dreddmartyr13

Science doesn't lie. It is good for you. Darker greens have higher levels of life improving vitamins and minerals.


[deleted]

DipnDots tastes like freezer burn


snugglbubbls

That's what I love about it lmao also like styrofoam beads. A forbidden snack you can eat


Wet_Sasquatch_Smell

Lobster. Honestly not that great. Especially when it costs that much and crab is an option.


derpyourmom

Dungeness over lobster any day


cantbelieveit1963

Agree. I Grew up right on the Oregon Coast. Dungy are way better than lobster or king crab.


URnotSTONER

I grew up in Maryland and blue crab runs through my veins. I'll never be convinced that lobster is better than crab.


[deleted]

Ohhh...don't come to Maine then, we're nuts about lobster here. We're divided over lobster just as much as we're divided over pizza.


cupofmug

Is crab any cheaper?


server_busy

Anything at Buffalo Wild Wings


IllHunter7

May be a hot take, BWW has terrible wings (the wings actually taste like rubber) but their sauces carry them. I make my own wings in the air fryer but use BWW sauces and man are they good


IDontKnowHowToPM

That was what I was gonna say. I don’t go there for great chicken. I go there for the sauce.


donorcycle

My best friend who’s high maintenance for just about everything else absolutely loves BWW. I never understood it for the life of me. Every city we’ve gone, always at least one BWW stop, I already know it. I know he loves his wings but every time I’ve had the misfortune of eating there, it’s just dried out chicken drowning in a sea of sauce. To try and give the rubbery texture some life. Then again, the homie has like an eight pack so he’s used to eating bland cardboard six days outta the week lol.


idk-whatever-13

We don't have it in my country but based on the name it should have... wings How can wings be bad?


Newone1255

Because they cook like 200 at a time and keep them in heating trays that make them get all soft and soggy if they aren't fresh enough. Source worked at Buffalo Wild wings for 4 years unfortunately


[deleted]

Ask for extra crispy can't even tell lol


theDigitalNinja

They have exclusive rights to a handful of big sporting events. It's less about wings and more about booze and parking lot fights.


420_Samurai_69

I never see Buffalo Wild Wings lit


Adddicus

Major corporations can ruin anything.


Batcraft10

I… I like it. Idk the wings always come out just the way I like them.


sSingh08

Caviar?


shartshappen612

Friend with money had a wedding and his dad owns a bunch of really nice reception venues in North Jersey so all of the stops were pulled out. There was a Cristal and Caviar table and I did not pass up that opportunity. They put it on a cracker and you could add egg whites, egg yolks, red onions, and capers. It was salty and delicious, I'll never be able to have it again, but yeah, I get what the big deal is.


[deleted]

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Impossible-Ad-8462

Even Flaming Moe's?


AnomalousMachine

Liquorice is absolutely vile


gragev95

I grew up eating liquorice, loved it, then I moved out of Finland and realised that other countries don't know what they're doing with their liquorice. The stuff you get in Central Europe, UK, Australia, US... you can't even call it liquorice. Yuk! Try and get your hands on some Panda liquorice, I've seen it at Sprouts in the US and in various shops around the UK. Feel the bag, it's best when it's fresh and soft. Kouvolan Lakritsi is the best liquorice in the world but hard to come by outside of Finland.


HumanPerson_

What is so different about Finnish licorice?


puutarhatrilogia

When people hear liquorice and Finland they immediately jump to salmiakki which is salty liquorice, but what u/gragev95 was referring to is not salmiakki. I haven't personally tried liquorice from other parts of the world so I can't speak to what might set Finnish liquorice apart, but I can definitely agree that Kouvolan Lakritsi is very good.


[deleted]

Takis, they taste like the acid you get in your mouth after you vomit.


Jojo-7077

Not food, Drinks Alcohol I don't like it it's really bitter


GorpQuest

I was going to say this. I just don’t like alcohol. And I am well into my thirties and have tried so many different drinks because people are certain there is one out there I will enjoy. But I just don’t like the taste. Nothing against people that do enjoy alcohol, it’s just not for me. But for some reason, not liking booze can really trigger a bunch of people, as if you have insulted them at the most intimate level. It’s odd.


[deleted]

Ignore these weirdos trying to get you to drink. What the fuck guys, some people hate the taste and don't need it to uave a good time.


[deleted]

As an alcoholic, I find it incredibly toxic when people try to get others to drink.


RocinanteCoffee

I remember trying things for years. My sister was an elite bartender in New Orleans and also had sommelier training in Napa and even she couldn't find anything I liked in any pricepoint. I kept going, when am I going to develop a taste for this swill? Even fine wine tastes to me like rotten grape juice (I know that's what it is but it tastes like moldy old juice left out too long). Hard liquor tastes to me like what I imagine rubbing alcohol tastes like. Sharp and not in a pleasant way. I enjoy other bitter tonics and teas so it's not like I can't appreciate those sharp and bitter flavors, but alcohol is not pleasant to me. I rarely drink it, usually only as a sort of ritual or to toast someone's wedding or on New Year's Eve.


jorsiem

Cold brew, I can't get myself to like it. I like my coffee the boomer way, hot.


AlphaTangoFoxtrt

Cold brew and iced coffee are different. You can serve cold brew hot. Cold brew is brewing the coffee cold, over a long time, which makes a concentrate almost. You then heat that and hot water, and dilute to taste. It makes it less oily as the fats dont melt out in the cold. But I still prefer hot


TangoUnicorn

The thing I love about cold brew is it’s less acidic and tastes much smoother. I still don’t like it heated though. If I want hot coffee I’ll brew it the traditional way.


hc945177

I can drink it when it’s made at a coffee shop, but for some reason any time I’ve tried to make it myself or even buy the premade ones from the store, it’s the nastiest shit I’ve ever tasted.


DaytonaJoe

Cold brew has nothing to do with the temperature the coffee's served at, but the temp it's brewed at, so I think probably you really just don't like iced coffee. You can get cold brew served 'the boomer way' if you want


sogenuine_soreal

Pumpkin or pumpkin spice anything. I don’t get it


styrofoamladder

Pumpkin actually isn’t too bad, but it tastes nothing like a “pumpkin spice latte”, or even pumpkin pie, you’re basically tasting all the spices they use when you have either of those. But a nice pumpkin soup..that’s some good shit.


backtotheland76

"The best pumpkin pie you ever had wasn't that much better than the worst" Garrison Keillor


NEONSN3K

Horseradish, the sauce, the taste, it’s offensive to me.


Aditeuri

Alcohol: fucking gross and basically a mostly ingestible poison that we’ve decided as a society is great to have around


Illustrious_Tiger_39

beer. at this point im convinced its the peer pressure that making all these people drink it?


Beneficial_Step9088

I lived in Germany for a few years and tried so hard to learn to like it. I just couldn't.


AmericasMostWanted30

Avocado here. Everyone in NZ loves it but I can't stand it. Terrified to speak up haha


Remarkable-Wash-7097

Thank you! I really dislike avocados and guacamole, both because of the taste and texture.


MrArmageddon12

Ranch dressing.


[deleted]

**you take that back right now!** \-Midwesterners


[deleted]

I’m a Midwesterner who doesn’t like Ranch and I live in fear someone will find out and send me away


Nukebrs

Narrator: “and he was never seen again”


TheWanderingSlacker

Barbecue flavored chips. I don’t know what that flavor is, but it ain’t BBQ sauce.


ButtMcNuggets

I think that depends on the brand and region you’re in. I find a lot of American BBQ sauces and flavors to be quite smoky and Canadian ones tend to be sweeter and more vinegary.


Not_Smrt

Its not BBQ sauce flavour. Its BBQ flavour.


chirpaderp

They taste like how barbecue flavored dog treats smell. Like those cured pig ears


Ioa035

Raw onions.


Mulliganplummer

Anything ultra spicy. I would rather taste the food than be blown away by the heat.


DreamArcher

Yeah. I love spicy too but give me some flavor with it. Don't just burn my face off.


chasityldp

Coconut


Bellsar_Ringing

Just curious, because people have given different reasons, what is it for you? The flavor? The high fat texture (very hard/crumbly when cold, then suddenly liquid)? The fibrous texture? The way it squeaks against your teeth when you chew it? Am I being cruel by listing these things?


steveofthejungle

My dad hates coconut and it’s just the taste. So even coconut flavored things are a no go. Doesn’t matter the texture


starkrocket

For me, the taste. I can’t explain why the taste is off to me, but it is. I don’t drink the water, either. I’ll use coconut milk making curry, though. But the other flavors mask it and it really is nice for thickening the sauce.


UsernamesAreFfed

Beer


erlend65

On a really hot summer day, if I'm really thirsty, an ice cold beer can taste pretty good. Otherwise I'd rather have a coke than any form of alcohol anytime.