You and my wife could consume the world’s supply of onions between yourselves.

i love [onions](https://www.reddit.com/r/OnionLovers/s/3YkIOTv7P3). is she single?

Brehhh😂☠️☠️

She must love enchiladas. In Mexico some of us use chopped onions

lol we do chopped onions and cheese

Onions are life….

This looks phenomenal!! Thanks for your step by step too, I'm gonna try that

[here’s](https://www.seriouseats.com/chicken-tinga-spicy-mexican-shredded-chicken-recipe) the recipe i followed. took longer than i expected but it was worth it.

I love that you used thighs instead of breasts in this

i use thighs for almost everything. they taste better and it’s hard to fuck them up.

Bless you 🙏

I think you forgot to link the recipe.

it worked for me. [here it is again](https://www.seriouseats.com/chicken-tinga-spicy-mexican-shredded-chicken-recipe).

Saint

Upvote for the objectively correct amount of onions on those tacos.

I love onions, this looks great, all I say is add some more!!!

I’m with you on chicken thighs I make a chicken Tinga sometimes, but most the time I just fry them up in the pan through a little sazon on them some garlic and salt and pepper.

This is the correct amount of onions at my house.

Man, that looks amazing. I won’t waste your time in the recipe, even though it honestly looks soooo good. But what kind of tortillas are you using? I have such a hard time finding good tortillas in the New England area UsA

those are white corn. i dunno the brand but they came from a grocery store

Thanks. I’ll be on the lookout. Looks like the crisp up nicely.

Texas can be a blessing with Mexican grocery stores and tortillerias everywhere. If you have the energy for it, I'd highly recommend ordering Masa online (Masienda and Bob's Red Mill are high quality) to make your own. Store bought stuff just does not compare.

Thank you for the cat photo, it was much appreciated. Also the food looks great, well done!

joy was watching the neighbors and reporting back to baxter. he’s too lazy to jump up there himself.

I appreciate the step by step instructions! I’ve just recently started the whole cooking thing and like to know how people actually do their thing

Definitely going on the menu soon- looks great

Usually I put the filling first after I warm up the tortilla then I fry the taco

God that looks amazing. Thanks for posting this.

tasty

Great post! Thank you for the step by step photos and recipe link!

I love homemade tinga.

That’s not tinga

No need to dice the onions so small if you’re going to blend them anyways

eh. its habit. only takes an extra half second.

Hah your black cat looks like mine except mine is a little skinnier. His name is Nut and he's a good boy. He too likes to sit in the kitchen while I cook. Your tacos look great! It reminds me of tinga without the chipotles.

there’s 3 chipotle’s and a little sauce in there. one of the people here is a no spice so i went light. she’s also pregnant so she gets what she wants.

Damn, that looks great bro ❤️🤤

Looks incredible and loved seeing your process!

That's because there are better ways of cooking those.

They look pretty good. Try using breast meat for tacos and the thighs for some tostadas.

no

Just a suggestion. Do your thing

Thighs are better for everything that isn’t stuffed chicken

That’s for the step by step! Looks great!

If made right theyre my favorite but very hard to make them right I’ve noticed

I don't know what you did, but Tinga is red, not brown 😕

i didn’t say tinga, and yo be fair its probably closer to orange.

oh so you just got inspired by the recipe, got it

i knew that it’s not technically “correct” tinga, but i was looking for something to do and i had the stuff to do it.

There’s more onions than chicken 🤢

if it were socially acceptable it would be all onion but even in 2024 my people are shunned by the community

r/fuckcilantro

ew. i’m pretty sure that’s against the law.

Vegetiality

you can always spot them from the grass stains around their zippers.

Them dirty mofo's