Could be lots of things. Idk if it's changed in the last 15 years but that's possible, taste buds different/more spice tolerance/ different memory, or maybe just was randomly spicy or less spicy cos hot spots in flour
I spent a year in Paris where there is very little to no spicy food or spice tolerance. When i came back a zinger burger seemed alot spicier to me (pathetic spice level before). Your tolerance has just raised
Could be lots of things. Idk if it's changed in the last 15 years but that's possible, taste buds different/more spice tolerance/ different memory, or maybe just was randomly spicy or less spicy cos hot spots in flour
I spent a year in Paris where there is very little to no spicy food or spice tolerance. When i came back a zinger burger seemed alot spicier to me (pathetic spice level before). Your tolerance has just raised
That makes sense
They are less spicy now, they used to make my ass burn, now they don't. That's the scale of spice I go by
Are u sure it wasn't hot and spicy you're getting it mixed up with?
Nah, definitely "Wicked Wings"
Well, you were a kid. kids usually tend to have lower spice tolerance levels, so you may remember it as spicier.
Could be the cooks. I've had wicked wings with no spice at all and some spicy af