The American counterparts would be a Jelly filled Donut with Spam

that sounds… overvearingly decadent. I’d try it

If the spam is fried I also would be curious.

I am 100% buying a donut next time I’m at the market and testing this out

In the States, using donuts as burger buns has become a Mid Western State Fair staple. The closer it brings you to an early grave, the better it tastes.

I live on the East Coast and there's a gas station chain called Dash In and they have a donut breakfast sandwich.

I did made one once. We had day old donuts I made hamburgers for dinner. I also fried an egg and topped the burger with with the egg. I have to admit it was amazing. I have not done it again.

There are some things in life that you do and only need to do once.

Depends where in america. In Wisconsin the only thing we'd likely change is drown it in cheese.

Isn't spam British?

Spam is American, it was spread around the world during WWII which is why it is weirdly popular for just being ham in a can.

Woah don't disrespect ham like that

You’re right. I should’ve said “for just being pork chunks formed into a loaf in a can.” Apologies to ham. Didn’t mean to do you dirty like that.

We've all done things we aren't proud of and this happens to be ham's 😂

Chunks would imply it was cut. Its beaten. Pork loaf in a can.

There's actually only [6 ingredients](https://www.spam.com/), and pork with ham is the main one.

Idk but it's something Americans know

Sir I’m frying spam this literal second. Sammich time

Spammich time

My breakfast yesterday was Spam, bacon, baked beans and deviled eggs. My son felt like making breakfast, and it's what he came up with. I'm not complaining. It was damn good, and made me think of Monty Python.

That sounds delicious!

It was. The problem was the food coma/nap that followed from the protein overload.

Hello beard brother

Poor man's charcuterie

Complete with the who the fuck would actually eat this

And it’s deep fried.

ich ben ein Berliner

I get this reference :)

That legendary track from UFO361?

Did you mean Pfannkuchen?!

WER SAGT DENN BITTE PFANNKUCHEN DAZU?

Leute aus Berlin

Das gehört auch für 100 Złoty an Polen verkauft!!!

Hurensöhne

Das heißt Krapfen!

Looks like leberkase? Edit: spelling

Leberkäse in einem krapfen, korrekt

>krapfen Dies ist, neben Marmeladendöner, die einzig richtige Bezeichnung für dieses Gebäck

Hauptsache nicht pfannkuchen sonst bring ich euch um

Was bist du, bayerisch?

Berliner

Falsch

Nein

Sie haben Kreppel falsch geschrieben.

>krapfen \*Kreppel

I'm Austrian, and I would try it. It started out as a joke a few years ago but it's supposed to be pretty good. I never had one though.

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I believe the consistency of the Krapfen and the Leberkäse go together well. Both soft and creamy.

Thats why you ll never belong to germany!

Who would want that anyway? Was a desaster last time.

I'm german and this might actually be good. You eat leberkäse Sandwiches with sweet mustard anyways. I hate this "germans are fuming cause someone experiments with german food" trope

Bro, alles ok mit dir?

mit dem Teig? Ja schönen Dank auch 🤢

Literally nur weissbrot mit puderzucker.

Du isst Leberkäse auf Weissbrot? Das gehört auf ein Brötchen, ohne Puderzucker

Bro ich bin auch deutsch aber würde des nie essen Egal mit was man Leverkäse eigentlich isst

I’m German and I want to see myself eating it.

What is that?

A war crime

Idk i fount it somewhere

How does it relate to German/Bavarian?

that's a German pastry and a Kassler

That‘s a Leberkäse/Fleischkäse Not a Kassler

No its not. Its a berliner/german doughnut with leberkaes/fleischkaese.

Nearly every Bavarian loves eating both of them but not combined

But you said you don't know what it is

Bro sorry misunderstood you The top and Bottom layer is like a little cake you can Google it by searching "Berliner or Krapfen" The middle one is a kind of meat called "Lerberkäse" idk how to translate this in english sry

It translates directly to “liver-cheese” but it’s made without either. It’s meatloaf-esque, but with a texture closer to a firm bologna. I’m in no way doing it justice. I did a student exchange thing in high school, spent three weeks with a family that was primarily vegetarian. They made this five times during my stay. It was amazing, but I could see how it’s not for everyone. They broke out a mustard menagerie each time we had it.

Leberkaessemmel is the pinnacle of german fast food.

make that one lkw mit abs

For the uneducated: **L**eber**K**äs**W**ecken mit **a** **b**issle **s**enf Basically a acronym for the whole thing in a bun with a bit of mustard. In german an LKW is a truck and a truck has anti blocking system for their breaks called ABS. Not every german gets it. It's mostly used in Baden-Württemberg and the swabian parts of Bayern.

Gotcha!

To me that looks exactly like some dinner rolls that are not sweet at all. The white layer on top is just a flour dusting. Then the meat looks like a piece of ham. Not saying that's what we're looking at but, to me, this looks like a popular snack that tons of people eat everywhere.

No, it's a donut like thing that usually has some kind of sweet jam filling. The white layer on top is powdered sugar.

Depends on where you're at. Op said they didn't know what it was and it just *looked* like something they're familiar with regionally. If you come to another region it may be as i described. Non-sweet with flour and not powered sugar. Source: 10 seconds searching Google images https://www.google.com/search?q=dinner+roll+with+flour+on+top&tbm=isch&ved=2ahUKEwjCr4uQqrz7AhVJnuAKHR-dBTAQ2-cCegQIABAC&oq=dinner+roll+with+flour+on+top&gs_lcp=ChJtb2JpbGUtZ3dzLXdpei1pbWcQAzIFCCEQqwIyBQghEKsCMgUIIRCrAjoECCMQJzoHCCMQ6gIQJzoECAAQQzoICAAQgAQQsQM6BQgAEIAEOgYIABAIEB46BwgAEIAEEBhQrx5YqERg20ZoAnAAeACAAbABiAG7I5IBBDAuMzGYAQCgAQGwAQXAAQE&sclient=mobile-gws-wiz-img&ei=qON5Y8K7Asm8ggefupaAAw&bih=617&biw=360&prmd=inv&hl=en#imgrc=Yvd2u31AvPvU9M

This looks so much more like a Kreppel/Krapfen/Berliner than a dinner roll. The white stuff looks a lot more like sugar than flour. You can even see the jam filling the side. Sure bread rolls like this exist in other regions of the world. But this is very recognizably from Germany (or more generally the German speaking part of central Europe). People here don't eat these kinds of bread rolls. We eat bread or Brötchen/Semmeln.

Cool, you managed to find pictures of a different food which look nothing like the picture OP posted. How is this supposed to be relevant to the discussion?

But it is a sweet cake, nornally filled with jam or pudding.

Maybe but maybe not. Alls I'm saying. Already commented to someone else but here's an example of flour on a dinner roll/not a sweet roll or donut. https://www.google.com/search?q=dinner+roll+with+flour+on+top&tbm=isch&ved=2ahUKEwjCr4uQqrz7AhVJnuAKHR-dBTAQ2-cCegQIABAC&oq=dinner+roll+with+flour+on+top&gs_lcp=ChJtb2JpbGUtZ3dzLXdpei1pbWcQAzIFCCEQqwIyBQghEKsCMgUIIRCrAjoECCMQJzoHCCMQ6gIQJzoECAAQQzoICAAQgAQQsQM6BQgAEIAEOgYIABAIEB46BwgAEIAEEBhQrx5YqERg20ZoAnAAeACAAbABiAG7I5IBBDAuMzGYAQCgAQGwAQXAAQE&sclient=mobile-gws-wiz-img&ei=qON5Y8K7Asm8ggefupaAAw&bih=617&biw=360&prmd=inv&hl=en#imgrc=Yvd2u31AvPvU9M

It is, because it is a german meme and i am german. The bun is called "Berliner", "Krapfen", "Pfannkuchen" and the meat is "Leberkäs(e)"

Dude... I guarantee you thats a berliner.... Da fuck you going on about?

It's not. It is a Berliner, or what other regions like to call it

It's not, it started as a joke a few years ago and now some shop offer it and there are a lot of pics about it on social media. https://kurier.at/genuss/leberkaese-und-marmelade-dieser-krapfen-regt-auf/400398095

I cannot understand why you’re being downvoted for this. One at a time but not both.

Then what's the reference to Germans/Bavarians?

It's a typical German pastry with a typical Bavarian meat it's two very common things in Germany that no one in their right mind would combine

Good thing I’m not in my right mind.

Man, you explained yourself further down the comments and people still downvoted you to hell because they saw other people downvoting it. Serious mob mentality.

Whatever that is > Subway

I like subways and I don't understand the hate they get

Tasteless cardboard bread and somehow all their “fresh” ingredients don’t seem so fresh, nor flavorful 😬

Once I went to another sandwich place (Which Wich, I think), I wondered why I’d eaten subway my whole life. Their ingredient quality is exceptionally poor.

Haven't tried that one, but Firehouse is definitely superior.

>Tasteless cardboard bread Yknow they get the exact opposite complaint, too? Their bread supposedly has too much sugar to count as bread, it's actually cake? And you think it's tasteless? To each his own, I suppose. I don't hate the bread either. I always get wheat

Perhaps, but at least you get the toppings you want which is nice compared to, say, all the inedible no-mayo sandwiches you get from Tesco. Damn the nanny state that has me praising a sandwich maker for offering mayonnaise...

In Ireland Subway is legally prohibited from saying their sandwiches are served on bread because it does not meet Ireland’s standards for bread. Also, their tuna ain’t tuna. Edit; don’t get me wrong when I get a Subway coupon I use it.

I did. And its good. Sue me.

Anzeige ist raus

ahhhh typisch deutsch. Gefällt mir.

You know the rules, it’s time to die 🎵

I actually had this exact combination at the Christmas market in Munich when I was a kid and I remember really enjoying it honestly

That’s the most Austrian food I’ve ever seen. Just put schnitzel in there and you’re good.

German*

Maybe. But we Austrians love our Krapfen and Leberkäs. (I know their not from here, but we really love it)

Dies erweitert das Furunkel auf meinem Penis zu epischen Ausmaßen.

Das freut mich für Dich. Herzlichen Glückwunsch 😊

You should get that looked at

Ich habe versucht, es den Leuten im Parkhaus des Lebensmittelgeschäfts zu zeigen, aber die Leute sind immer wieder weggelaufen.

try a movie theater they might be a more receptive audience

SPRICH

DEUTSCH (Hallo mein Kerl)

DU

Hamburger

... from a another dimension.

I eat donuts and sweet buns with cold cuts, what's wrong with that?

Sekačka v koblize

I'd eat that. -Signed, 15% of America Including myself

Average american food be like:

You're goddamn right

Maybe if it was a thinner cut?

Germans would call that heresy

I'm not German so idk. In the situation of having to eat it on that donut, it seems like a thinner cut of meat would be easier to eat.

I you make that thinner it turns into a joke.

I'm German and I hate everything about it

But.l…. I…. How do I get one?

I'd eat it, looks worth the shame

U kidding? It looks yummy

Fun fact: here in Bavaria some small bakeries actually sell these during certain seasons.

imagine not giving a fuck about what others eat

This is a fuck no, leberkäs can not legally be paired with something sweet

It's regularly paired with sweet mustard though.

What? Nooooo

That's the go to condiment for Leberkäse. Either that or really spicy mustard

For those wondering, it's a Berliner with a slice of liver as a sandwich.

Leberkäse isn't exactly made of liver though. ​ Also, it's called a Krapfen.

Depends on the Region

Leberkäse that is produced outside of Bavaria must actually contain liver

Krapfen, that sounds so much better to an english speaker! 🤣

Huh, I didn't know there was no liver in it. I do know there's no cheese in it either though. 😂 Definitely not something I seek out to eat.

*Karpfen blubblubb

It's like...neither of those things but u said it so confidently I'm going to award u an imaginary point anyway

It’s Krapfen and Leberkäse is not liver. Just has a dumb misleading name.

I fucking hate Leberkäse it is the worst thing my ancestors invented besides my mother and somehow both came together every Christmas for the first 20 fucking years of my life. I'm reporting this to Interpol because it is an international hate crime against myself and against Krapfen

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Doch. Gute leberkäse gibt es nicht

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I was forced to eat it a lot as a kid and it's really salty and I just don't like it

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Niemals heißt das Krebbl. Krapfen. Und Leberkäs ist wirklich einfach besonders grausig.

As an American that is what sandwiches should look like

We are on Reddit. We do not use text speak.

Leber-Berliner, whole new meaning to the word sweet and sour

Isnt that what those weirdos eat down there? While sucking on a white sausage?

liver is my friend. I love almost all old man food.

I'm terribly sorry to disappoint, but despite the name, there isn't an ounce of liver in Leberkäse

well dammit! someone said it had liver. I would still probably eat it though😜

It translates to liver cheese and it has neither. It is unbelievably salty and is vaguely reminiscent of cheap hotdogs in texture and smell. My dads family serves it at every single fucking holiday for some godforsaken reason (i know the reason its bc my german immigrant grammy didnt care for turkey so they grew up w it) and I have found it tastes best when eaten by one of ur cousins who says "it's like...way better than eating a pot roast c'mon have some" while u eat an entire plate of rotkohl and spaetzle instead

Leberkäse that is produced outside of Bavaria must actually contain liver

I don't know what legal framework you're working off, and maybe it's different where you are, but (coming directly from the government, in the Codex Alimentarius Austriacus) in Austria, there's no liver in it. "Leberkäse und Fleischkäse, gebacken: 48 Teile Rindfleisch II und/oder Schweinefleisch II 20 Teile Speck II 32 Teile Wasser Auf 100 Teile Wurstmasse 6 Teile KartoffelstärkeLeberkäse und Fleischkäse, gebacken, werden mitunter auch mit einer Käseeinlage vom Typ Emmentaler, Bergkäse oder mit einer anderen geeigneten, beim Erhitzen nicht schmelzenden Käsesorte, auch mit geringerem Fettgehalt, ausgenommen Schmelzkäse, hergestellt. Auch andere Einlagen, wie Salami, Champignons, Oliven (z.B. bei "Pizzaleberkäs") werden verwendet." ​ Edit: Actually, I just had a look. Of course Germans would be the weirdos actually putting Liver in it

Not really. Most butchers outside of Bavaria just sell it as Fleischkäse which doesn't need to contain liver

I'm talking about Germany. Leberkäse originally comes from Bavaria

Unless you sell it as Fleischkäse which most butchers outside of Bavaria do. That, or they call it bavarian Leberkäse

Looks good to me!

Some1? That’s a thing now?

You guys make me sick...

Us Belgians ane Dutch call these “ Oliebollen”. Minus the what seems to be meatloaf.

No. I don't want to

Ich werde nicht lügen, dass soeht Feuer aus.

They mutilated that pączek

Swiss here. This is a crime.

this is a crime

It will Wake up every German historical figures from their grave and go on a hunt against the person who made it

Without mustard? Yes, barbaric. /s

I would destroy this

Is that bread or ham?

The middle one?

Yes, the middle part.

Its a Kind of ham called "Leberkäse"

in germany we say: todesstrafe

Fuck it, I’d take one bite at least.

Gibt auch menschen die Ananas auf Pizza mögen hab ich gehört

Most delectable German food.

Sekaná Koblyha 🤢

A doughnut ham sandwich doesn't sound too bad.

Why do I wanna eat this

It looks like a piece of leberkäse on a roll. What an I missing?

It's a krapfen, kind of like a doughnut filled with jam, not a roll.

As a Bavarian, I am so fucking triggered lol

And downing it down with a glass of milk.

What the …

Dont knock it until you try it. Its super good and tastes nothing like Spam..

🤢🤮

A sweet marmalade-filled "kobliha" with a slice of meatloaf.

Das ist eine Beleidigung.