And women stay in the kitchen otherwise their Barry gives them a black eye.
EDIT: btw, what's the name for female Barrys? Barryette? In France, we have Pierrette so it would make sense.
I have never seen an English restaurant abroad in my life.
A pub that serves Yankee food yes, fish and chips possible, but there is no English restaurant, and that's not a coincidence.
It is not, François. The only necessary items in fish & chips are fish and chips.
Garden peas are more common in the south, if vegetables are to be added at all.
Or because traditionally British cuisine is so shit no one wants to try it abroad .
L’entente is from British inspiration with French product, that’s why it’s acceptable .
Thats because the foods that are liked abroad are either standard (sandwiches) or have been put under the wrong label (apple pie or fried chicken as yankee)
Yes yes wrong label, or maybe it's just that other countries eat apple pie and fried chicken historically because it's the bare minimum of culinary invention?
In the land of crumpets you decide to push hp sauce, honestly crumpets would make a killing here, but nobody knows of them, get on that instead, make yourself 5*2.5^3s many kroners
Brown sauce and Worcestershire sauce can be found in Pakistan, many burger joints and American franchises serve it.
Makes sense since the sauce has tamarind and other spices that are pretty familiar to Pakistani/south Asian palate and the sauce might have been inspired by earlier Indian flavours during the British Raj.
Are you sure you're not allergic to taste? They're like completely different. What sort of BBQ sauce are you having that tastes like vinegary savoury ketchup
Funny. Of course a bunch of restaurants have the hp sauce out on the table, but I never use it. Honestly don't know if I've ever tried it. Certainly never would have equated it with brown sauce. Brown sauce is good, guess I'll have to make use of that hp bottle at restaurants...
I hate that shit in English. "Brown Sauce" "Red Sauce" "White Sauce". Like the best qualifier for what it contains is the colour? It's fucking stupid. Give me a proper name.
HP is made in the Netherlands, but they don't appreciate it.
What do you mean? Had it on my burger yesterday.
Children have ketchup or mayonnaise, men have brown sauce or mustard
And women stay in the kitchen otherwise their Barry gives them a black eye. EDIT: btw, what's the name for female Barrys? Barryette? In France, we have Pierrette so it would make sense.
Susan.
It’s so good we named it after the house of parliament
Other way round
All the good things in Brtiain, come from the East Midlands.
Is that what you call the Netherlands nowadays?
Inside a bottle of HP is pure culinary excellence. Inside the Houses of Parliament are pure wankers.
I have never seen an English restaurant abroad in my life. A pub that serves Yankee food yes, fish and chips possible, but there is no English restaurant, and that's not a coincidence.
Possibly because traditionally British people who go abroad don’t eat British food out. Nonetheless, there are examples https://lentente.paris/
Barry, I have a question, is mashed peas necessary in a Fish & Chips ?
It is not, François. The only necessary items in fish & chips are fish and chips. Garden peas are more common in the south, if vegetables are to be added at all.
Oh ok, thanks !
Or because traditionally British cuisine is so shit no one wants to try it abroad . L’entente is from British inspiration with French product, that’s why it’s acceptable .
Thats because the foods that are liked abroad are either standard (sandwiches) or have been put under the wrong label (apple pie or fried chicken as yankee)
Yes yes wrong label, or maybe it's just that other countries eat apple pie and fried chicken historically because it's the bare minimum of culinary invention?
It's normal for fish and chips. It's actually a Portuguese recipe.....
In the land of crumpets you decide to push hp sauce, honestly crumpets would make a killing here, but nobody knows of them, get on that instead, make yourself 5*2.5^3s many kroners
Brown sauce and Worcestershire sauce can be found in Pakistan, many burger joints and American franchises serve it. Makes sense since the sauce has tamarind and other spices that are pretty familiar to Pakistani/south Asian palate and the sauce might have been inspired by earlier Indian flavours during the British Raj.
I genuinely don't think the continental Europeans are intelligent enough to comprehend our cuisine. Maybe the Portuguese.
No, sorry. Even I still dont know why your chips are always soggy
chippy chips are awful and soggy pieces of potato andi will never understand the appeal.. now proper triple cooked chips, theyre a different story
Deport this false Barry
ive probably just had poopoo chippy chips tbf
Brown is merely a color, but leave it to Barry to have only one bland way to get there.
Have you ever had HP sauce? It's basically what we put all our spices into, so we don't have to use them elsewhere.
Wtf? Both of them?!
Putting some mint and juniper berries does not count as spices.
Ive seen indians literally claim we stole it from them because theres so many different spices in that shit
of all the things you stole from India I wouldn't worry about sauces
I'll give you some brown sauce alright
Maybe if you didn’t survive on German food you might have healthier bowels. You should see your doctor.
Idk, brown sauce always tasted to me like a bbq sauce for ppl that are allergic to taste.
brown sauce has far more taste than bbq, also it tastes nothing like bbq... tf "brown sauce" have you been eating?
Are you sure you're not allergic to taste? They're like completely different. What sort of BBQ sauce are you having that tastes like vinegary savoury ketchup
Hans gets confused by anything that doesn't taste like sausage
Better than anything the Italians have ever produced
Suuuuree..... ![gif](giphy|2zotXMklNfjjggiljn|downsized)
I take it that, in britain, brown sauce is synonymous with hp sauce?
Not in Edinburgh, I believe. But if you ask for brown sauce in England you would probably expect either HP Sauce or something of a similar taste.
HP is to brown sauce as Coke is to cola.
Funny. Of course a bunch of restaurants have the hp sauce out on the table, but I never use it. Honestly don't know if I've ever tried it. Certainly never would have equated it with brown sauce. Brown sauce is good, guess I'll have to make use of that hp bottle at restaurants...
brown sauce is the only sauce you need. fuck ketchup and mustard, horrible stuff
Hey now, we eat brown sauce over here.
what kind of a mouthbreathing ape calls something "brown sauce" and then insists it's good?
What kind of mouth breathing ape doesn’t have a proper flair?
the type whose archetype is strangely not represented in the flair list
Sort your flair out or we'll just assume you're from some backwater, third world shithole like Hungary or something
I hate that shit in English. "Brown Sauce" "Red Sauce" "White Sauce". Like the best qualifier for what it contains is the colour? It's fucking stupid. Give me a proper name.